Pima tortillas

1 servings

Ingredients

Quantity Ingredient
4113 eaches N. Longview Avenue, Phoenix, AZ 85014, $5
2 cups Flour
1 teaspoon Baking powder
1 teaspoon Salt
½ cup Lard (for lightest results use lard not shortening)
¾ cup Water

Directions

FROM: ARIZONA COOKBOOK, GOLD

Mix together flour, salt, and baking powder. Cut in lard, add water sparingly, until soft dough forms. Flour board and roll out dough. Cut cakes 6 inches across and bake on lightly greased griddle. Turn frequently to brown on both sides.

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