Pork chops with honey and garlic

4 Servings

Ingredients

Quantity Ingredient
Vegetable cooking spray
1 pounds Pork center loin chops
¼ cup Honey
¼ cup Lemon juice
2 tablespoons Soy sauce; low sodium
½ teaspoon Garlic; minced

Directions

Spray a large skillet with vegetable oil. Place over medium high heat. Add pork chops to hot skillet and brown for 1 minute on each side. Reduce heat to medium and cook about 8 minutes; turn and cook 5 minutes more or until done. Meanwhile, in a small bowl, stir together remaining ingredients. Set aside. Remove chops from skillet when they are done. Keep warm. Add honey mixture to skillet. Cook 3 minutes, stirring occasionally. Pour over pork chops.

Recipe by: AHA Quick & Easy Cookbook Posted to recipelu-digest Volume 01 Number 421 by susan <suerapp@...> on Dec 30, 1997

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