Sachet bag for stocks and soups+
1 recipe
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Chopped parsley with stems |
| 1 | teaspoon | Thyme |
| 2 | smalls | Bay leaves |
| ½ | teaspoon | Cracked black pepper |
| 3 | Cloves garlic, crushed | |
| Cheesecloth or teaball | ||
Directions
Combine all ingredients and tie in a piece of cheesecloth or place in tealball. Place in stew, stock or soup as you are cooking.
Mary Riemerman
Submitted By MARY RIEMERMAN On 04-03-95
Related recipes
- Basic stock for soups
- Everything soup
- Fabric bags
- Fabric bags for pancake mix
- Hearty soup mix & stock
- Information: soups
- Layered soup mix in a jar
- Love soup mix in a jar
- Lunchbag ideas
- Packbag paella
- Packing and sealing for freezing
- Potpourri bags
- Quick stock
- Sachets^
- Simple herbal gifts: sock drawer sachet
- Spice bag \"gift decorations\"
- Standard sachet d e'pices
- Stock for soup
- Store cupboard vegetable soup
- Vegetable stock i