Salad herb blend
1 cup
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Dried Parsley |
| ¼ | cup | Dried Majoram |
| 2½ | tablespoon | Dried Basil |
| 1½ | tablespoon | Sesame Seeds |
| 1½ | tablespoon | Chili Pepper Flakes |
| 1½ | tablespoon | Powdered Rosemary |
| 1¼ | tablespoon | Powdered Celery Seed |
| 2½ | teaspoon | Dried Savory |
| 2½ | teaspoon | Powdered Sage |
| 2¼ | teaspoon | Dried Thyme |
| 2 | teaspoons | Granulated Onion |
| 2 | teaspoons | Dried Dill Weed |
| 1¼ | teaspoon | Finely Ground Black Pepper |
| ¾ | teaspoon | Garlic Powder |
Directions
Place all of the ingredients in a medium bowl. Toss gently, with a spoon, until well blended. Store, in an airtight container, in a cool, dry, dark place for up to 6 months.
Submitted By RICH HARPER On 08-17-95
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