Scrum-delicious burgers
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | pounds | Ground beef |
3 | tablespoons | Onion -- finely chopped |
½ | teaspoon | Garlic salt |
½ | teaspoon | Pepper |
1 | cup | Cheddar cheese -- 4 ounces |
Shredded | ||
⅓ | cup | Canned mushrooms -- sliced |
6 | eaches | Bacon strips -- cooked & |
Crumbled | ||
¼ | cup | Mayonnaise |
6 | eaches | Hamburger buns -- split |
Lettuce leaves and tomato | ||
Slices, optional |
Directions
In a medium bowl, combine beef, onion, garlic salt and pepper; mix well. Shape into six patties, ¾ in. thick. In a small bowl, combine the cheese, mushrooms, bacon and mayonnaise; refrigerate. Grill burgers over medium-hot coals for 10-12 minutes, turning once. During the last 3 minutes, spoon ¼ cup of the cheese mixture onto each burger. Serve on buns with lettuce and tomato if desired. Yield: 6 servings
Recipe By : Taste of Home
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