Shrimp egg foo young

Ingredients

Quantity		Ingredient
2	tablespoons	Oil
½	cup	Shrimp meat
2	tablespoons	Minced onion
4		Beaten eggs
		Sauce:
¼	teaspoon	Salt
¼	teaspoon	Pepper
3	tablespoons	Soy sauce
1	teaspoon	Minced green onion
¼	teaspoon	Garlic powder
1	pinch	Ginger
2	teaspoons	Brown sugar
1	tablespoon	Water

Directions

Heat oil in wok. Saute shrimp until pink. Remove. Saute onion until tender. Return shrimp to wok & stir in eggs. Fry. To prepare sauce combine all ingredients & whisk.

File

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