Sour shrimp soup
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
-O.Evans VPRJ01A | ||
1 | Slice dried galanga, soaked | |
For 20 minutes | ||
3 | Stalks fresh lemon grass, | |
Bruised | ||
2 | Kaffir lime leaves | |
2 | mediums | Stalks coriander with roots |
5 | Guinea peppers lightly | |
Pounded w/ mortar | ||
1 | tablespoon | Roasted chili sauce |
6 | cups | Chicken stock |
10 | ounces | Med shrimp, shelled |
1 | ounce | Straw mushrooms |
2 | tablespoons | Fish soy |
1½ | tablespoon | Sugar |
Lemon juice |
Directions
Place all soup ingredients except last 3 in a pot over medium heat and boil for 5 minutes. Add the shrimp and mushrooms and just return to a boil. Mix in seasonings. Garnish with green onion
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