Soy marinated ginger
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Rice wine vinegar |
| ¾ | cup | Thin soy sauce |
| ¼ | cup | Brown sugar |
| ¼ | cup | Sliced scallion |
| 1 | cup | Thinly-sliced ginger |
Directions
Bring vinegar, soy sauce, brown sugar and scallions to a boil. Add ginger, bring back to a boil and simmer for 5 to 10 minutes.
Recipe Source: EAST MEETS WEST with Ming Tsai From the TV FOOD NETWORK - (Show # MT-1A17)
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@...
~or- MAD-SQUAD@...
01-19-1999
Recipe by: Ming Tsai
Converted by MM_Buster v2.0l.
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