Sparkling lemon-mint tea
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | Mint flavored tea bags | |
3 | cups | Boiling water |
1 | can | (16-oz) frozen lemonade |
Concentrate, thawed, and | ||
Undiluted | ||
2¼ | teaspoon | Sugar, or equal |
2½ | cup | Sparkling Mineral Water, |
Chilled | ||
Mint leaves optional |
Directions
Combine tea bags, water, cover and steep 20 minutes. Discard tea bags. Add lemonade concentrate. stir well, add sugar or equal, stir again to blend.
Cover and chill. Stir in mineral water; serve over ice. Garnish with mint.
Posted to MC-Recipe Digest V1 #160 Date: Fri, 19 Jul 1996 18:31:47 -0400 From: CookieTstr@...
Recipe By :Cooking Light Cookbook 1993
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