Sweet milk doughnuts

6 servings

Ingredients

Quantity Ingredient
1 cup Sugar
2 tablespoons Melted shortening
2 Eggs, slightly beaten
1 cup Milk
½ teaspoon Vanilla
1 teaspoon Salt
3 teaspoons Baking powder
½ teaspoon Cinnamon
½ teaspoon Nutmeg
⅛ teaspoon Ginger
4¾ cup Flour
½ teaspoon Lemon flavoring

Directions

Combine eggs and sugar, blend carefully. Sift flour, measure, and sift with salt, baking powder, and spices. Add alternately with combined milk, shortening, and flavorings to first mixture. Chill dough. Turn onto lightly floured board and roll in sheet ⅓ inch thick. Cut with floured cutter. Fry in deep fat (365 F) until brown.

Drain on crumpled absorbent paper. Sprinkle with sugar. The Household Searchlight Submitted By JR BYERS On 12-11-94

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