Tom & jerrys #2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1.00 | each | Egg |
| Powdered sugar | ||
| 1.00 | pinch | Baking soda |
| ¼ | ounce | Rum |
| Sugar to stiffen | ||
| 1.00 | tablespoon | Above batter |
| 3.00 | tablespoon | Hot milk |
| 1½ | ounce | Rum |
| Hot water | ||
| ½ | ounce | Brandy |
| Nutmeg | ||
Directions
BATTER
TO SERVE
First prepare batter, using mixing bowl. Separate the yolk and white of 1 egg, beating each separately and thoroughly. Then combine both, adding enough superfine powdered sugar to stiffen. Add to this 1 pinch of baking soda and ¼ oz. rum to preserve the batter. Then add a little more sugar to stiffen. To serve, use hot Tom and Jerry mug, using 1 tbl. of above batter, dissolved in 3 tbl. hot milk. Add 1-½ oz. of rum. Then fill mug to within ¼ inch of top of mug and stir gently. Then top with ½ oz. brandy and grate a little nutmeg on top. The secret of a Tom and Jerry is to have a stiff batter and a warm mug.
Related recipes
- Ben & jerry - sweet cream bases
- Ben & jerry's sweet cream base #1
- Ben & jerry's sweet cream base #2
- Ben & jerry's sweet cream base #3
- Ben & jerrys' heath bar crunch ice cream
- Ben and jerry's cherry garcia ice cream
- Ben and jerry's orange cream dream
- Ben and jerry's orange cream dream ice cream
- Ben and jerry's plum ice cream
- Ben and jerry's sweet cream base #1
- Ben and jerry's sweet cream base #2
- Ben and jerry's sweet cream base #3
- Ben and jerry's sweet ice cream base #1
- Ben and jerry's sweet ice cream base #2
- Ben and jerry's sweet ice cream base #3
- Jerry's chocolate ice cream
- Tom & jerry
- Tom & jerrys
- Tom and jerry
- Tom and jerrys