Tomato sauce`

1 servings

Ingredients

Quantity Ingredient
2 tablespoons Brown Sugar
2 tablespoons Cornstarch
1 can (6 Oz) Tomato Juice
1 can (8 Oz) Tomato Sauce
2 teaspoons Vinegar
½ teaspoon Instant Onion -- minced
½ teaspoon Worcestershire Sauce

Directions

In a saucepan, combine sugar and cornstarch. Gradually stir in tomato juice. Add remaining ingredients. Cook over medium heat, stirring constantly until thickened, about 5 mins. Makes 1½ cups.

Recipe By : All About Sausage - Oscar Meyer Co. 1973 From: Dan Klepach Date: 05-27-95 (159) Fido: Cooking

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