Tortilla crepes (easy)

8 Servings

Ingredients

Quantity Ingredient
1 can Fruit pie filling; (21 ounces)
8 Flour tortilla; (6-7 inch)
Whipped topping; For garnish
Confectioner's sugar; For Garnish

Directions

1. Spoon pie filling in a line down the center of each tortilla. Roll up and place seam side down in a microwave-safe dish.

2. Microwave on high until filling is bubbly (about 3-4 minutes) Cool slightly then spoon on whipped topping and sprinkle with confectioners' sugar. Serve warm.

Recipe by: Woman's Day ¾/97

Posted to recipelu-digest by Rodeo46898<Rodeo46898@...> on Mar 2, 1998

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