Two toners

1 servings

Ingredients

Quantity Ingredient
12 ounces Chocolate Chips
12 ounces Butterscotch Chips
½ cup Chopped Walnuts
2 tablespoons Cooking Oil
Mini Marshmallows

Directions

Melt butterscotch chips and 1 tablespoon of oil in top of double boiler over hot, not boiling water. Stir in walnuts. Pour into pan.

Arrange one layer of mini-marshmallows on top. Melt chocolate chips and 1 tablespoon of oil in top of double boiler over hot, not boiling water. Pour over marshmallows. Chill. Use a hammer and chisel to cut. From: Syd's Cookbook.

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