Virginia's devils food cake
1 cake
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Butter |
1½ | cup | Sugar |
2 | Or 3 eggs | |
1 | cup | Cold coffee |
½ | cup | Cocoa |
2 | cups | Flour |
1½ | teaspoon | Soda |
Salt | ||
1 | tablespoon | Vinegar |
1 | teaspoon | Vanilla |
Directions
Cream sugar and butter. Break eggs in and add dry ingredients alternately with coffee. Add vanilla and salt. Add vinegar last.
Cook in two layers and ice with chocolate icing. (no temp setting given)
From: Becci McClain's maternal grandmother's collection of favorite recipes. 1/95
Submitted By BECCI MCCLAIN On 01-06-95
Related recipes
- Best ever devil's food cake
- Black devil's food cake
- Devil food cake
- Devil's food cake
- Devil's food cake (mix)
- Devil's food cake with chocolate frosting
- Devil's food cupcakes
- Devil's food pound cake
- Diabetic devil's food cake
- Easy devil's food cake
- Favorite devil's food cake
- Hot devil's food cake
- Martha washington devils food cake
- Molasses devil's food cake
- Old devil's food cake
- Potato devil's food cake
- Quick mix devil's food cake
- Really red devil's food cake
- Red devil's food cake
- Vermont farmhouse devil's food cake