Western salad
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Egg;hard boiled; | |
| 1 | Lettuce;Boston;head | |
| ½ | pounds | Spinach;washed |
| 1 | Red Onion;sliced; | |
| 2 | tablespoons | Parsley;chopped |
| ¼ | cup | Vinegar |
| ½ | cup | Olive Oil |
| 1 | dash | Garlic Powder |
| ½ | teaspoon | Paprika |
| ¼ | teaspoon | Mustard;dry |
| 1 | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
Directions
Remove egg yolk and mash with garlic. Blend in salt, paprika, pepper and mustard.
Add olive oil, vinegar; beat well. Chop egg white and parsley and stir in. Combine lettuce, spinach and onion in salad bowl.
Add dressing. Toss lightly.