286847 pierogi casserole

6 servings

Ingredients

Quantity Ingredient
8 10 potatoes, boiled and mashed
¾ pounds Grated American cheese or Cheddar, or Colby, or Longhorn (your favorite)
2½ Sticks butter or margarine
2 Onions, finely diced
1 pounds Lasagna noodles, cooked

Directions

Preparation :

Cook lasagna noodles according to package directions. Mash potatoes; add cheese to potatoes and beat with a mixer. Saute onions in butter until tender. Add ⅓ of onions and butter to potato mixture and salt to taste. Generously butter 9 x 13 inch baking dish. Place a layer of noodles in dish, then a layer of potato mixture. Repeat ending with a layer of noodles. Pour remaining butter and onions on top. Cover with foil and bake at 350 degrees until heated through.

Submitted By BARRY WEINSTEIN On 02-27-95

Related recipes