Apple butter bread - abm
1 Loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | teaspoon | Yeast |
| 2⅔ | cup | Bread flour |
| 1⅓ | cup | Whole wheat flour |
| 1⅓ | teaspoon | Salt |
| 1⅓ | tablespoon | Sugar |
| ⅔ | cup | Apple butter |
| 1⅔ | tablespoon | Oil |
| 1⅓ | cup | Water |
| 1½ | teaspoon | Yeast |
| 2 | cups | Bread flour |
| 1 | cup | Whole wheat flour |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Sugar |
| ½ | cup | Apple butter |
| 2 | tablespoons | Oil |
| 1 | cup | Water |
| 1 | teaspoon | Yeast |
| 1⅓ | cup | Bread flour |
| ⅔ | cup | Whole wheat flour |
| ⅔ | teaspoon | Salt |
| 2 | teaspoons | Sugar |
| ⅓ | cup | Apple butter |
| 1⅓ | tablespoon | Oil |
| ⅔ | cup | Water |
Directions
LARGE LOAF
MEDIUM LOAF
SMALL LOAF
Bake the apple butter right into the bread. Try substituting any favorite jam or jelly for the apple butter.
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