Apple sauce (cook's choice)
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
6 | Macintosh apples, cored, -- | |
Date: Sun, 20 Oct 1996 18:10:08 |
Directions
3 TB butter
: peeled and chopped
¼ c sugar
1 ts cinnamon
½ ts nutmeg
4 TB water
Combine all ingredients in a saucepan and cook over medium heat until apples become very tender, about 30 minutes. Applesauce may be left lumpy or pureed with a handblender to become smoother.
Yield: 4 servings
Recipe By :COOK'S CHOICE SEAN & CATHY SHOW #CH1218 ~0400
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