Baked brie with strawberries
20 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | pounds | Round loaf whole grain bread |
2 | pounds | Wheel Brie cheese |
1 | pint | Fresh strawberries |
51% Calories from Fat; Chol 45 mg; Sod 429 mg. |
Directions
Slice off top ½ inch of bread loaf; scoop out center leaving 1 inch shell. Place cheese in center; wrap in foil. Bake at 350 degrees for 30 minutes or until heated through. Arange strawberries around top and outside of loaf. Cut into wedges and serve.
Approx per serving: Cal 245; Prot 12 g; Carbo 18g; Fiber 3 g; T Fat 14 g;
Source: Great Recipes from Great Gardeners
Related recipes
- Baked brie
- Baked brie in a crust
- Baked brie in puff pastry with cranberry sauc
- Baked brie pate
- Baked brie spread
- Baked brie topped with blueberry chutney
- Baked brie with carmelized onions
- Baked brie with cranberry chutney
- Baked brie with pear chutney
- Baked brie with roasted garlic and sun-dried tomatoes
- Baked brie wrapped in pastry
- Balsamic strawberries
- Brie tart
- Caramel brie with fresh fruit
- Caramelized brie
- Cranberry-filled brie
- Fruited brie
- Strawberry-glazed brie
- Stuffed baked brie
- Warm brie with baked apples