Baked cheese potatoes
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Salad oil |
| 1 | Clove garlic; split | |
| 4 | larges | Potatoes; grated |
| 2 | cups | Milk |
| 2 | teaspoons | Salt |
| ¼ | teaspoon | Pepper |
| 1 | Egg; lightly beaten | |
| ¼ | teaspoon | Nutmeg |
| 1 | cup | Sharp cheddar cheese; grated |
Directions
Pour oil into a 2-quart baking dish and rub oil around dish with garlic.
Combine remaining ingredients and pour into the baking dish. Bake at 325 degrees for 1 hour and 30 minutes.
Recipe by: Southern Living Casseroles Cookbook Posted to MC-Recipe Digest by "Marie Smith" <crafty1@...> on May 2, 1998
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