Balsamic vinaigrette 3

1

Ingredients

Quantity Ingredient
⅓ cup balsamic vinegar
¼ cup vinegar, apple cider
¼ cup water
1 tablespoon dijon mustard
2 clove garlic; minced fresh
½ teaspoon apple juice concentrate; see directions for sub
1 sprigs parsley; minced fresh
1 teaspoon honey; this adds 'clingability

Directions

Optional 1-2 Tbs. orange juice optional: can be substituted for the apple juice concentrate

Simply mix or blend together. As with most things containing raw garlic, the longer it keeps, the stronger the garlic.

( I find this goes well with greens and fruit and advacado and onions.) NYC Nutrilink: N219^02048,N219^02048,N3941^14429,N217^02046,N2401^11215 NYC Nutrilink: N1780^09017,N2468^11297,N5480^19296

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