Banana fudge topping
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Extra-ripe banana | |
| ¼ | cup | Light corn syrup |
| 2 | tablespoons | Cocoa |
| 1 | tablespoon | Margarine (melted) |
Directions
In blender, puree banana, peeled (to yield ⅓ cup). Add light corn syrup, cocoa and melted margarine; process until smooth.
Recipe by: BestRecipes (April, 1993) Posted to MC-Recipe Digest V1 #894 by "Eugene Johnston" <ejohnston@...> on Nov 09, 1997
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