Basic sourdough batter

Ingredients

Quantity		Ingredient
2	cups	Starter
2	tablespoons	Butter
½	cup	Milk
1	teaspoon	Salt
2	tablespoons	Sugar
3	cups	White flour

Directions

Melt butter over moderate heat add the milk to the butter and warm.

add the salt, sugar and stir until disolved. add this mixture to the starter and mix well add a cup of flour at a time mixing. spoon batter into a 4½ X 8 ½ inch loaf pan let rise 1 to 2 hours or till dough rises up ½ inch over the pan bake in preheat oven at 350 for 45 minutes. Cool on wire rack From Dr Woods Worlds Sourdough from Antiquity

Related recipes

• Basic sourdough bread
• Basic sourdough bread *
• Basic sourdough bread**
• Basic sourdough french bread
• Basic sourdough starter
• Best sourdough bread
• Classic sourdough bread
• Classic sourdough bread**
• French sourdough bread
• Italian sourdough bread
• Primary sourdough batter b
• Quick sourdough bread
• Quick sourdough starter
• Rich sourdough bread
• Sourdough
• Sourdough batter
• Sourdough batter bread
• Sourdough bread
• Sourdough leaven
• Sourdough starter batter