Basil tomato sauce
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
16 | ounces | Tomatoes |
¾ | cup | Onion -- chopped |
2 | Garlic cloves -- minced | |
2 | tablespoons | Olive oil |
2 | Bay leaves | |
½ | teaspoon | Basil |
¾ | cup | Sun dried tomatoes -- |
Chopped |
Directions
Cook onion and garlic in olive oil over medium heat, stirring constantly, until tender. Stir in tomato, bay leaves, wine and basil. Bring to a boil. Reduce heat and cook, stirring often, 3-5 minutes or until thick. Remove from heat. Remove and discard bay leaves and stir in sun dried tomatoes. Cover and chill at least 2 hours to use in Italian Cheese Terrine recipe.
Recipe By :
From: Dan Klepach Date: 06-10-95 (159) Fido: Cooking
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