Bbq sauce #4

1 servings

Ingredients

Quantity Ingredient
1½ cup Beer
½ cup Brown sugar
2 teaspoons Dijon mustard
1 teaspoon Dry mustard
5 Red chiles -- crushed
3 Cloves garlic -- crushed
1½ cup Ketchup
4 tablespoons Red wine vinegar
2 tablespoons Worcestershire sauce
1 teaspoon Basil -- crushed
2 tablespoons Olive oil
Ground pepper -- to taste

Directions

Combine vinegar, bee, worcestershire, in saucepan over med heat add brn sugar & stir to dissolve, add all the rest and bring to a boil.

Simmer 20 min.Heat uncovered just before use. If using pork, parboil for 10 min., then then bake till almost done, brus Recipe By :

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