Bbq sauce #5
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | tablespoon | Pork drippping |
¼ | cup | Vinegar |
½ | Bottle | |
2 | tablespoons | Red pepper -- crushed |
¼ | cup | Chili powder |
½ | gallon | Ketchup |
½ | cup | Sugar |
½ | tablespoon | Pepper |
1 | tablespoon | Garlic salt |
¼ | cup | Worcestershire sauce |
57 | Sauce |
Directions
Combine all ingredients and simmer until thick. When you use this remember it's really a glaze not a sauce. This recipe makes about 1 gallon. You can
thin it out with beer beforeuse.
Recipe By :
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