Bean bread lentil, black

1 Servings

Ingredients

Quantity Ingredient
1 cup Water
¾ cup Beans,Black,Dry,
Cooked,Drained. Packed
tablespoon Applesauce
tablespoon Honey
¾ teaspoon Salt
cup Whole-Wheat Flour
cup Bread Flour
teaspoon Yeast

Directions

D. German II Med Page 67 NOTES : OK tasting and quality. Can't tell it has black beans in it. Would pick this to go with soup.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Related recipes