Blackberry wings (alyce krbs41a)

6 Servings

Ingredients

Quantity Ingredient
25 eaches To 30 chicken wing drummies
4 tablespoons Butter
2 eaches Cloves garlic, minced
½ teaspoon Salt
1 pint Fresh blackberries
3 tablespoons Chopped fresh cilantro
½ teaspoon To 1 ts hot Hungarian
1 x Paprika (to taste)
2 tablespoons Fresh lemon juice

Directions

Place wings in single layer in baking pan and brush with melted butter. Mash garlic and salt together into paste. Using a wooden spoon, push the blackberries through a non-metallic sieve. Discard seeds. Mix garlic paste and blackberry juice with remaining ingredients and let set to blend flavors. Bake drummies at 375 for ½ hour. Brush on blackberry sauce and continue to bake another ½ hour, until wings are tender. Baste and turn frequently. Add water if the juice cooks away before wings are done.

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