Bread crumb pancakes

6 Servings

Ingredients

Quantity Ingredient
1½ cup Bread crumbs
2 cups Buttermilk
1 cup Flour
1½ teaspoon Salt
2 Eggs
1 teaspoon Baking soda
¼ cup Water, hot

Directions

Dissolve baking soda in hot water. Combine bread crumbs, milk, flour, salt, and eggs, and mix well. Add baking soda and water just before frying pancakes.

Source: _Yankee Church Supper Cookbook_ Shared by Pattye Zensen

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