Broccoli-chedder stuffed potato

1 Servings

Ingredients

Quantity Ingredient
10 ounces Idaho potatoes
½ cup Broccoli -- steamed and
Chopped
1 tablespoon Nonfat sour cream
¾ ounce Lowfat cheddar cheese --
Shredded

Directions

In small bowl, combine potato flesh, broccoli and sour cream.

Sprinkle with cheese and bake and 375 for 15 minutes or until heated.

Per serving: 1V, 1P, 2B,10C 8fat, 7fiber Recipe By : Weight Watchers From: Hp_walls@... Date: Mon, 15 Jul 1996 14:00:51 ~0400 (

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