Buttermilk biscuits (\"bisquito bites\")

14 Biscuits

Ingredients

Quantity Ingredient
cup Flour
½ cup Whole-wheat flour
1 tablespoon Sugar
teaspoon Baking powder
1 teaspoon Baking soda
¼ teaspoon Salt
1 cup Cooked mashed potatoes
1 cup Buttermilk
3 tablespoons Butter or margarine; melted

Directions

1. In large bowl, mix together first 6 ingredients and set aside.

2. In med bowl, whisk together potatoes, buttermilk, and melted butter. A

3. Knead for 1 min on lightly floured surface, adding more flour as needed

4. Transfer biscuits to sprayed baking sheet and bake at 425F for 13-15 mi

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~` Per biscuit: 106 calories, 2.8g fat (23%CFF) 148 mg sodium, 7mg cholesterol

Contributor: "Looneyspoons" J&G Podleski

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