Cheesecake top hat
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Sour cream |
| 2 | tablespoons | Granulated sugar |
| 1 | tablespoon | Grand Marnier |
| Macadamia nuts; for garnish | ||
Directions
Whisk the sour cream, sugar, and Grand Marnier in a medium sized bowl.
Spread the mixture over the top of the cheesecake and bake the cheesecake for 5 additional minutes. Cool and chill overnight. Garnish with coarsely chopped macadamia nuts. Me ke aloha, Mary NOTES : E hele mai oukou e ai! (Come and eat!) Recipe by: Mary Spero
Posted to TNT Recipes Digest by MarySpero@... (MS MARY E SPERO) on Feb 14, 1998
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