Cheesy bacon pizza
2 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | 8 inch Italian Bread Shells | |
(pizza crust) in bread | ||
Section | ||
8 | Tomato slices | |
¼ | teaspoon | Dried oregano, crushed |
¼ | teaspoon | Dried basil, crushed |
dash | Pepper | |
3 | ounces | Canadian bacon, chopped |
¾ | cup | Monterey jack cheese, |
Shredded |
Directions
Preheat oven to 450
Place bread shells on cookie sheet. Top with tomatoes, sprinkle with spices. Top with Canadian bacon and sprinkle with cheese.
Bake 8 minutes or until cheese is melted.
May substitute pita bread rounds if necessary.
Typed but not tested. == Courtesy of Dale & Gail Shipp, Columbia Md.
== Submitted By GAIL SHIPP On 03-16-95
Related recipes
- Bacon & cheese breakfast pizza
- Bacon and cheese breakfast pizza
- Bacon cheeseburger pizza
- Bacon-cheese pizzas
- Canadian bacon pizza
- Canadian style bacon pizzas
- Cheese pizza
- Cheeseburger pizza
- Cheesy bacon & egg slice
- Cheesy bacon and egg slice
- Cheesy bacon baked potatoes
- Cheesy bacon burger
- Cheesy baconburger
- Cheesy frank pizza
- Cheesy pepper & mushroom pizza
- Cheesy pepper and mushroom pizza
- Cheesy vegetable pizza
- Cheesy zucchini pizza
- Favorite cheese pizza
- Mushroom and bacon pizza