Cheesy bagel bites
36 Appetizers
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | Bagels, split and toasted | |
1 | tablespoon | Prepared mustard |
⅓ | cup | Mayonnaise or salad dressing |
¼ | cup | Grated Parmesan cheese |
¼ | teaspoon | Garlic powder |
2 | Green onions (with tops), chopped |
Directions
Spread bagels with mustard. Mix remaining ingredients; spread to edges of bagels.
Set oven control to broil and/or 550F. Broil bagels with tops about 5 inches from heat until topping is bubbly, about 1 minute. Cut each bagel into 6 pieces. 36 appetizers; 30 calories per appetizer.
Source: Betty Crockers Cookbook, 6th Edition
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