Cheesy garlic bread
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Mayonnaise |
| 1 | cup | Sharp cheddar cheese -- 4 |
| ounce | Shredded | |
| 1 | cup | Green onions -- thinly |
| Sliced w/tops | ||
| 3 | eaches | Garlic cloves -- minced |
| 1 | Loaf French bread, | |
| About 20 inches, halved | ||
| Lengthwise | ||
| ⅓ | cup | Fresh parsley -- minced |
| Optional | ||
| Paprika, optional | ||
Directions
Mix mayonnaise, cheese, onions and garlic; spread on bread halves. If desired, sprinkle with parsley and paprika. Wrap each half in foil.
Refrigerate for 1-2 hours or freeze. Unwrap and place on a baking sheet. Bake at 400 deg. for 8-10 minutes (20-25 minutes if frozen) or until puffed but not brown. Cut into slices. Yield: 12-15 servings Recipe By : Taste of Home
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