Spicy garlic bread
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Garlic Aioli |
½ | cup | Chopped pickled jalapenos |
1 | cup | Thinly sliced artichoke hearts |
4 | ounces | Grated Parmesan cheese |
1 | large | Loaf of French bread; split in half |
Directions
Preheat the oven to 400 degrees F. In a mixing bowl, combine all of the ingredients together except for the bread. Mix well. Season with salt and pepper. Spread the mixture over each half of bread. Place a parchment lined baking sheet and bake until golden and bubbly. Remove from the oven and cool slightly before slicing.
Yields: 12 to 14 servings
Recipes courtesy of Emeril Lagasse, 1999 Converted by MC_Buster.
Per serving: 533 Calories (kcal); 34g Total Fat; (58% calories from fat); 47g Protein; 7g Carbohydrate; 89mg Cholesterol; 3106mg Sodium Food Exchanges: 0 Grain(Starch); 6½ Lean Meat; ½ Vegetable; 0 Fruit; 2 ½ Fat; 0 Other Carbohydrates Recipe by: EMERIL LIVE SHOW #EMIC14 Converted by MM_Buster v2.0n.
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