Chili relleno squares

12 Servings

Ingredients

Quantity Ingredient
2 Eggs
6 Egg whites
¼ cup All-purpose flour
½ teaspoon Baking powder
1 cup Nonfat cottage cheese
¼ cup Lowfat cheddar cheese --
Grated
¼ cup Mozzarella cheese -- grated
4 ounces Green chile -- chopped,
Drained
½ teaspoon Tabasco sauce

Directions

In a small bowl, beat eggs lightly; add flour and baking powder.

Combine remaining ingred in a separate bowl. Mix in egg mix. Pour into an 8-inch square pan coated w/ cooking spray. Bake at 400F for 15 min. Reduce heat to 350F and bake for 35 min more. Cut into 12 squares and serve warm or cold. Recipe By : Shape - March 1995

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