Choco-peanut butter easter eggs
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Confectioners sugar |
| 6 | ounces | Semisweet choco coating |
| 3 | ounces | Cream cheese softened |
| 1 | teaspoon | Vanilla |
| 2 | tablespoons | Hot water (2 or 3) |
| Dash of salt | ||
| 2 | pounds | Real milk chocolate melted |
Directions
Blend confectioners sugar, semisweet chocolate flavored compound coating, cream cheese, vanilla, hot water, and salt together with mixer. Divide mixture in half. To one half add 2 TBS. peanut butter and form into small eggs. Repeat with remaining half or leave plain for basic Chocolate Easter Eggs. Dip in melted chocolate; decorate if desired. From Sweet Thing @5211 March 1994
Related recipes
- Candy- peanut butter, easter eggs
- Candy- peanut butter~ easter eggs
- Chocolaate easter eggs
- Chocolate covered easter eggs
- Chocolate covered marshmallow eggs
- Chocolate covered peanut butter eggs
- Chocolate easter eggs
- Chocolate eggs
- Chocolate-caramel easter eggs pt 1
- Chocolate-caramel easter eggs pt 2
- Easter eggs
- Easter peanut butter eggs
- Fruit & nut easter eggs
- Fruit and nut easter eggs
- Fudgy chocolate eggs
- Marshmallow easter eggs
- Peanut butter easter cups
- Peanut butter easter eggs
- World' best chocolate easter eggs
- World's best chocolate easter eggs