Chocolate snowballs
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Flour |
1 | teaspoon | Baking powder |
½ | teaspoon | Salt |
1 | teaspoon | Vanilla |
1 | Egg | |
¼ | cup | Milk |
¾ | cup | Margarine |
¾ | cup | Brown sugar |
2 | Squares unsweetened baking | |
Chocolate, melted | ||
Powdered sugar |
Directions
Combine dry ingredients in a bowl set aside. Cream margarine,brown sugar until light & fluffy. Beat in chocolate,egg,vanilla & milk.
Gradually add dry ingredients mixing well to make a stiff dough.Chill overnight.Roll into 1 tsp balls ,place 2" apart on an ungreased sheet.Bake 350 8min until tops are cracked.Remove from sheet & immediatlely roll in powdered sugar.
Note- use only stick margarine. The spread kind does not allow dough to become firm enough for rolling into balls File
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