Chocolate triple layer cake #1
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | ounce | Unsweetened chocolate |
| 2 | cups | Cake flour |
| 6 | tablespoons | Unsweetened cocoa powder |
| 1¾ | teaspoon | Baking powder |
| ½ | teaspoon | Baking soda |
| ¼ | teaspoon | Salt |
| ¼ | cup | Vegetable oil |
| 2½ | tablespoon | Unsalted butter; slightly |
| 1½ | cup | Granulated sugar |
| 1 | large | Egg |
| 4 | Egg whites | |
| ¼ | cup | Room-temperature coffee |
| 2¼ | teaspoon | Vanilla extract |
| ¾ | cup | Plain nonfat yogurt |
| 2 | tablespoons | Plain nonfat yogurt |
| 3 | larges | Egg whites |
| ½ | ounce | Unsweetened chocolate |
| 2½ | tablespoon | Light corn syrup |
| ¾ | cup | Granulated sugar |
| 1 | pinch | Salt |
| ¾ | teaspoon | Vanilla extract |
| ¼ | teaspoon | Instant coffee powder |
| 1 | teaspoon | Hot water |
| ¼ | cup | Powdered sugar |
| 3 | tablespoons | Unsweetened cocoa powder |
Directions
FLUFFY CHOCOLATE FROSTING
Date: Mon, 18 Mar 1996 18:13:25 -0500 From: kmeade@... (The Meades)
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