Cinnamon nut mandelbrodt

1 Servings

Ingredients

Quantity Ingredient
3 Eggs
1 cup Sugar
1 cup Oil
1 teaspoon Vanilla
cup Flour
2 teaspoons Baking powder
1 cup Chopped walnuts

Directions

This recipe is so quick and easy and delicious as well. You might want to try it and pack some up in your "SHALACH MANOS". Have a wonderful Shabbos to all!

Mix all ingredients together. On a greased cookie sheet, divide dough into 2 log shapes, press down slightly. Sprinkle with cinnamon and sugar. Using a serrated knife, cut down on a diagonal,½ " slices almost to the bottom.

Sprinkle on some more cinnamon and sugar. Bake 350* for ½ hour.

CHOCOLATE CHIP MANDELBRODT: Omit chopped walnuts from recipe and add 1½ cups chocolate chips. Follow directions for dividing dough but don't sprinkle with cinnamon and sugar.

Posted to JEWISH-FOOD digest by "Aliza Blizinsky" <alizab@...> on Feb 19, 1998

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