Citrus sunshine sodas

6 servings

Ingredients

Quantity Ingredient
¼ cup Thawed orange juice
. concentrate
1 can (8 oz.) Unsweetened crushed
. pineapple, undrained
3 cups Citrus Ice Milk (see below)
4 cups Lemon-lime carbonated
. beverage, chilled and
. divided

Directions

Combine orange juice and pineapple in a blender, and process until smooth. Spoon 3 tablespoons orange juice mixture in each of 6 tall glasses. Spoon ½ cup Citrus Ice Milk into each glass. Add ⅔ cup carbonated beverage to each glass. Serve immediately.

CALORIES 212 (2% from fat); PROTEIN 37.1g; FAT 0.4g (sat 0.2g, mono 0.1g, poly 0.1g); CARB 39.7g; FIBER 0.5g; CHOL 2mg; IRON 0.6mg; SODIUM 72 g; CALC 113 mg

From "Cooking Light" magazine, May 1995.

Typed by Iris Grayson.

Submitted By IRIS GRAYSON On 04-25-95

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