Summer limeade

4 servings

Ingredients

Quantity Ingredient
9 Limes
cup Sugar
2 Sticks cinnamon
6 Whole cloves
1 cup Water
1 litre Ginger ale

Directions

Slice limes in half and squeeze out juice. Simmer sugar, cinnamon and cloves in 1 cup of water for 10 minutes. Cool and add lime juice.

Fill glasses with crushed ice or ice cubes and fill each half-full with lime juice mixture. Top glasses with ginger ale. Garnish with fresh fruit.

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