Coffee cake recip-ease

9 servings

Ingredients

Quantity Ingredient
2 cups Recip-ease baking mix
¼ cup Sugar
⅔ cup Milk
⅓ cup Recip-ease baking mix
½ cup Brown sugar
1 Egg, beaten
2 tablespoons Melted butter
½ cup Chopped nuts
½ teaspoon Cinnamon
2 tablespoons Chilled butter

Directions

COFFEE-CAKE

STREUSEL TOPPING

COFFEE CAKE: Preheat oven to 350 deg f. Grease 9" pan. Combine all ingredients except for streusel topping in a mixing bowl. Blend well. Pour into prepared pan. Sprinkle with streusel topping. Bake for 20 to 25 minutes.

STREUSEL TOPPING: Mix ingredients until crumbly.

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