Coleslaw for a crowd

50 servings

Ingredients

Quantity Ingredient
Serves 50
6 pounds Cabbage (3 medium heads)
6 eaches Carrots
2 bunches Green onions

Directions

Shred cabbage and carrots, chop onions. Add dressing prior to serving. %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%% %%%%% CREAMY DRESSING FOR 50 %%%%% %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%% 3 cups salad dressing 1 cup sour cream 2 cups half and half 1-½ cups vinegar ½ cup lemon juice 1 cup sweet pickle juice ½ cup sugar ½ tsp dry mustard 1 tbsp salt ¾ tsp pepper Combine together and mix well.

Chill for 4 hours. Pour over coleslaw.

%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%% %%%%% SHARP DRESSING FOR 50 %%%%% %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%% 1-½ cups vinegar ¼ cup lemon juice ½ cup sweet pickle juice 1-½ cups sugar ¼ tsp dry mustard 4 tsp salt ½ tsp pepper Combine together and mix well. Chill for 4 hours. Pour over coleslaw. Origin: Homestyle, Canadian Classics, Ladies of the Royal Purple. Shared by: Sharon Stevens, July/95.

Submitted By SHARON STEVENS On 08-16-95

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