Conserves

1 servings

Ingredients

Quantity Ingredient
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Directions

Conserves are made of combinations of several fruits. They usually contain nuts. They are cooked until thick and clear, or until of the consistency of jelly. When done they are poured into freshly sterilized glasses, and covered with melted paraffin as for jelly.

TO ALL Submitted By GEORGINA MAJOR SUBJ RECIPE NEEDED On 08-29-95

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