Corn & bell pepper salsa
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1.00 | cup | Cooked corn kernels |
¼ | cup | Red bell pepper, chopped |
¼ | cup | Yellow bell pepper, chopped |
¼ | cup | Green bell pepper, chopped |
2.00 | tablespoon | Chopped cilantro |
2.00 | tablespoon | Lemon juice |
1.00 | tablespoon | Chopped shallot |
½ | Jalapeno chili, minced | |
1.00 | Salt & pepper |
Directions
Mix all ingredients together. Salt & Pepper to taste. Source: Bon Appetit BARBECUE! Special Edition, 7/93. MM: Lyn.
From: Lyn Ortiz Date: 09-26-96 (09:13)
Related recipes
- Bell pepper salsa
- Black bean & corn salsa
- Black bean and corn salsa
- Black bean-and-corn salsa
- Carrot & corn salsa
- Corn and black-bean salsa
- Corn and chipotle salsa
- Corn and jicama salsa
- Corn and salsa stuffed peppers
- Corn salsa
- Corn, black bean, and roasted red pepper salsa
- Fresh corn & salsa
- Fresh corn and salsa
- Green pepper salsa
- Mexi corn salsa
- Mexi-corn salsa
- Roasted corn salsa
- Sweet corn salsa
- Tomato & corn salsa
- Tomato corn salsa