Cream cheese spritz
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Butter or margarine |
2 | packs | (3-oz) cream cheese |
1 | cup | Sugar |
2 | teaspoons | Vanilla |
4 | cups | Flour |
Directions
Heat oven to 375F. Cream butter and cream cheese; add sugar and cream thoroughly. Beat in vanilla. Gradually blend in flour. Fill cookie press.
Form cookies on ungreased cookie sheet using any plates you choose. (To make wreaths: Using star plate hold press in semi-horizontal position and form wreaths by moving press in a circular motion. Gently push ends of dough together to form wreaths.) Sprinkle with colored sugar or non-pareils if you wish. Bake 8 to 10 minutes, or until set but not browned. Remove at once to cooking racks.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by BLAdams96@...
on Nov 4, 1997
Related recipes
- Basic spritz cookies
- Butter spritz
- Butter spritz cookies
- Buttery spritz
- Caramel spritz
- Cheese spritz straws
- Chocolate spritz
- Chocolate spritz cookies
- Chocolate-raspberry spritz
- Cocoa spritz cookies
- Fancy spritz cookies
- Fantasy spritz cookies
- Hazelnut spritz
- Lemon spritz cookies
- Merry spritz cookies
- Sour cream spritz
- Spritz
- Spritz cookie recipe
- Spritz cookies
- Spritzgeback (spritz cookies)