Diabetic fudge #1

32 Servings

Ingredients

Quantity Ingredient
1 can (14.5-oz) evaporated milk
3 tablespoons Cocoa
¼ cup Oleo
½ cup Sugar-equivalent liquid sweetner
¼ teaspoon Salt
1 teaspoon Vanilla
cup Graham cracker crumbs
¼ cup Nuts

Directions

Date: Thu, 21 Mar 1996 09:13:22 -0600 From: pickell@... (S.Pickell)

Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetner, salt.

Bring to boil. Remove from heat. Stir in remaining ingredients except ¼ cup graham crackers. Cool about 15 minutes. Divide mixture into 32 balls.

Roll in remaining cracker crumbs and chill.

MM-RECIPES@...

MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #82

From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, .

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